Theo's Steak, Sides & Spirits - Rehoboth Beach

Theo's Steak, Sides & Spirits - Rehoboth Beach

0 miles

Closed

Sunday 4:00 pm - 9:00 pm
Wednesday 4:00 pm - 9:00 pm
Thursday 4:00 pm - 9:00 pm
Friday 4:00 pm - 9:30 pm
Saturday 4:00 pm - 9:30 pm
Tuesday 4:00 pm - 9:00 pm

44 Baltimore Avenue, Rehoboth Beach, DE 19971

(302) 227-7107

Website

Join us for Happy Hour Wednesday - Sunday 4:00-6:30 PM

Currently offering indoor & outdoor seating

Reservations Recommended

Cuisine

Steak/Steakhouse

Recent Reviews

Mike S : 5 on 12/21/2024 2:57 am

A charming, smaller restaurant that does everything in a big way! Tastefully designed interior with a cozy, inviting feel. They have a wide range of dishes so something for everyone. We had the Steak Diane and Parmesan salmon. Both were delicious! Our friends had the Chateaubriand which was enough for 3 people and very tasty. The place was packed when we were there so it seems they have a good following and reputation. We are certainly coming back!

Kurt Peterson : 5 on 1/26/2025 4:43 am

It was a wonderful dining experience.
This was a street suggestion from a couple we bumped into that was out for a stroll Friday night.
They recommended THEOS for delicious food and a "sexy" atmosphere.
They were not wrong. We stopped to read the menu and were immediately ushered inside to an open table by the attentive host.
We were offered a dizzying array of cocktails and mocktails.
We settled on a slightly conservative meal that delivered some serious flavor.
I will definitely recommend and be stopping back for more savory offerings.

Fusion301 : 5 on 2/23/2025 4:14 am

The steaks were some of the best ive ever had. You do pay a premium for it but im sure the rent is stupid. The best part was the service by Tia. I got a well done when I order med rare. Tia and management kept apologizing and kept throwing food at me to compensate. Never had such a customer centric experience like that. Exemplary service here folks. (Ended up with free wine and dessert - had to ok? So they would stop apologizing)